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Mycography and Biodesign Pedagogy: Concepts and Methods for Creating Living Posters


Metadata FieldValueLanguage
dc.contributorDevon Ward, [email protected]en_US
dc.creatorWard, Devon
dc.date.accessioned2024-08-07T18:34:57Z
dc.date.available2024-08-07T18:34:57Z
dc.date.created2024-07-25
dc.identifier10.54941/ahfe1005116en_US
dc.identifier.urihttps://openaccess.cms-conferences.org/publications/book/978-1-964867-20-5/article/978-1-964867-20-5_4en_US
dc.identifier.urihttps://aurora.auburn.edu/handle/11200/50647
dc.description.abstractThis paper presents the outcomes from one design studio taught in the School of Industrial and Graphic Design at Auburn University. Students were introduced to the field of biodesign, a relatively nascent field that combines design and biology. Biodesign is a broad domain with practices that range from discursive to utilitarian and whose outcomes may be material or conceptual. This studio focused on the creation of a biodesign project that was material and discursive. In other words, students used living microorganisms to create images that promote reflection and discussion. Students began by learning an experimental image-making process, referred to here as mycography, which uses microorganisms from the fungi kingdom in lieu of ink or photo paper. Similar to darkroom photography, mycography may use light to create an image from a negative. Next, students were asked to create living images that expressed their relationship with the natural environment. Their design organism was Saccharomyces cerevisiae, which is more commonly known as brewer's yeast or baker's yeast. After numerous initial tests, they created living posters that were 30 cm x 40 cm (12 in x 16 in). Unsurprisingly, in a time of ubiquitous ecological disruption, their posters expressed concern about our changing climate. The living posters that students created acted as a call-to-action and conveyed a sense of urgency about environmental degradation. At the same time, using a living organism as a design material provided a vital learning analogy for students: the images created with brewer's yeast resisted complete control and mimicked our relationship with the natural world. Through hands-on making with another organism, students gained a greater sense of agency while also recognizing the impact that design can have on other organisms.en_US
dc.formatPDFen_US
dc.publisherApplied Human Factors and Ergonomicsen_US
dc.relation.ispartofInterdisciplinary Practice in Industrial Design. 15th International Conference on Applied Human Factors and Ergonomics (AHFE 2024)en_US
dc.relation.ispartofseries978-1-964867-20-5en_US
dc.rightsCreative Commons Attribution (CC-BY) 4.0 Internationalen_US
dc.subjectbiodesignen_US
dc.subjectliving posteren_US
dc.subjectmycographen_US
dc.subjectbrewer's yeasten_US
dc.subjectbioprinten_US
dc.titleMycography and Biodesign Pedagogy: Concepts and Methods for Creating Living Postersen_US
dc.typeTexten_US
dc.type.genreConference Proceedingen_US
dc.citation.volume144en_US
dc.citation.spage38en_US
dc.citation.epage45en_US
dc.description.statusPublisheden_US
dc.description.peerreviewYesen_US
dc.locationNice, Franceen_US
dc.creator.orcid0000-0003-2511-2888en_US

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